India is Hungry: Causes, Consequences and Solutions
UPSC GENERAL STUDIES:
Paper II: Issues Related to Poverty and Hunger;
Paper III: Food Management
Table of Content
Quotes on Hunger
(Gandhi, Eisenhower, Borlaug)
Hunger Scenario in India (Stats)
Reasons for Prevalence Hunger in India
(Poverty Trap; Low Agri
Investment; Climate; Unstable Market, Food Wastage etc.)
Solutions to India’s Hunger Problem
(Food Security; Food
Management; Combat Hidden Hunger; Technology; Livelihood etc.)
Associated Issue
(Global Hunger Index)
Authors' Note
Quotes on Hunger
“There are
people in the world so hungry, that God cannot appear to them except in the
form of bread.”
- Mahatma Gandhi
“Every gun
that is made, every warship launched, every rocket fired, signifies in the
final sense a theft from those who hunger and are not fed, those who are cold
and are not clothed.”
- Dwight D. Eisenhower
(American politician and general who served as the
34th President of the United States from 1953 until 1961.)
You can’t
build a peaceful world on empty stomachs and human misery.
- Norman Borlaug
(Norman Ernest Borlaug was an American biologist,
humanitarian and Nobel laureate who has been called "the father of the
Green Revolution", "agriculture's greatest spokesperson" and
"The Man Who Saved A Billion Lives".)
Introduction
According
to World Food Programme (WFP), hunger is not having enough to eat to meet energy
requirements. Hunger can lead
to malnutrition, but absence of hunger does not imply absence of malnutrition.
 |
There are three components of food security—availability (having sufficient quantities of appropriate food available), access (having adequate income or other resources to access food), and utilization/consumption (having adequate dietary intake and the ability to absorb and use nutrients in the body) |
Hunger Scenario in India
- On the Global Hunger Index, India ranks
in at 55.
- According to a study by the
International Food Policy Research Institute, one-sixth
of India’s population is undernourished,
while 190 million people go to bed hungry daily.
- A total of 30% children below the age of 5 years are underweight.
Reasons
for Prevalence Hunger in India
Poverty trap
- People
living in poverty cannot afford nutritious food for
themselves and their families.
- Impact on
Earning: This makes them weaker and less able to
earn the money that would help them escape poverty and hunger.
- Impact on
Children: This is not just a day-to-day problem: when children
are chronically malnourished, or ‘stunted’, it can affect their future income, condemning them to a life of poverty and hunger.
- Vicious
Cycle: In short, the poor are hungry and
their hunger traps them in poverty.
Lack of investment in agriculture
- There is lack of key agricultural
infrastructure, such as enough roads, warehouses and irrigation.
- Impact on Food Supply: The results are high transport
costs, lack of storage
facilities and unreliable water supplies. All conspire to limit agricultural yields and access to food.
- Suggestions: Investments in improving land management, using
water more efficiently and making more resistant seed types available can bring
big improvements.
- Anecdotal Evidence: Research by
the UN Food and Agriculture
Organization shows that investment in
agriculture is five times more effective in reducing poverty and hunger than
investment in any other sector.
Climate and weather
- Climate change is exacerbating already adverse
natural conditions.
- Natural disasters such as floods and
long periods of drought are on the increase with calamitous consequences
for the hungry poor.
- Impact on Food Supply: Drought is one of the most common causes of food
shortages in the world.
- Impact of Unsustainable activities on Food Supply: Salination, desertification and deforestation by human hands accelerates the erosion of land, which could be used for
growing food.
Unstable markets
- Impact of Skyrocketing Prices on Access to Food: In recent years, the price of food products has been very unstable. Roller-coaster food prices make it difficult for the
poorest people to access nutritious food consistently.
- Impact on Children: The poor need access to adequate food all year round. Price spikes may temporarily put food out of reach,
which can have lasting consequences for small children.
- Exacerbates probability of Malnutrition: When prices rise, consumers
often shift to cheaper, less-nutritious foods,
heightening the risks of micronutrient deficiencies
and other forms of malnutrition.
Food Wastage
Global Scenario:
According to United Nation’s Food and Agricultural
Organization, 42% of fruit and vegetables grown
in the Asia-Pacific region, and up to 20% of the grain,
fail to reach consumers because of poor post-harvest
handling.
Stats
- There is no dearth of food; the
problem lies in transporting and reaching it to the people.
- According to an agriculture
ministry study, India is growing more food but
also wasting up to 67 million tones’ of it every year.
That’s more than the national output of Britain, and enough
food for Bihar, one of India’s larger states, for a whole year.
- The value of the food lost – Rs 92,000 crore is nearly two-thirds of what it costs the government
to feed 600 million poor Indians with subsidized ration under the
- National Food Security programme.
- According to 2014 study by the
Indian Institute of Management in Kolkata, cold storage
facilities are available for just 10 per cent of
India’s perishable produce – and are mostly used for potatoes
- Also wastage of water when
millions of Indians don’t have water for drinking and sanitation and also
degradation of land is a matter of concern.
Reasons
This wastage happens because of:
- Improper handling
- Lack of on farm weather proof storage
- Lack of refrigeration at the supplier
end
- Also India’s current system
of distributing food to the needy is seriously
flawed. Inefficient planning leaves grain
rotting in government warehouses rather than getting to the hungry.
- Another issue is corrupt
ration shop dealers who pilfer food and
sell it on the black market rather than to
intended beneficiaries thus creating artificial
shortage.
Import Deregulation
- Deregulated imports
are a major cause of poverty and famine in
countries like India.
- Globalization has
dismantled the systems, which guaranteed domestic market access for farmers, a
system which brought food security to the poor. Meanwhile rich countries subsidize their agricultural production making
it inevitable that exports will be dumped on the
poor.
- The destruction of livelihoods and incomes of the small
rural producers is one of the reason for increased endemic
hunger in India.
Export Deregulation
- The export-oriented
agriculture robs the poor of their land, their water and their livelihoods.
- There is an inverse relation between increasing agricultural exports and
declining food consumption locally and nationally.
- When countries grow flowers and
vegetables for exports, they also sow the seeds of hunger.
Hidden Hunger
In middle-income groups, substituting breast milk
with bottle feed deprives the infant of natural nutrients and immunity found in
mother's milk, and formula feeds are often over-diluted either due to ignorance
or as a money-saving measure.
The ICMR's National Institute of Nutrition,
Hyderabad, did a study that found 50 per cent of school-going children
suffering from multiple micronutrient deficiency despite eating a 'balanced'
diet that was high on quantity but low on protein, calories, vitamins and
minerals, often falling far below the recommended daily allowance.
Solutions to India's Hunger Problem
Food security
National Food Security
Act, 2013 with the
objective to provide for food and nutritional security in
human life cycle approach, by ensuring access to
adequate quantity of quality food at affordable prices to
people to live a life with dignity.
The Act provides for coverage of
up to 75% of
the rural population and up to 50% of the urban population for receiving subsidized food grains under Targeted
Public Distribution System (TPDS), thus covering about two-thirds of the
population.
32 states/UTs are implementing the Act in DBT mode i.e.
they are providing direct cash transfer of food subsidy to the beneficiaries.
Food Management
Reforms in PDS
Introduction of electronic point of sale
(ePOS ) in PDS system enabling end to end
computerization thus reducing leakages.
The High Level Committee, chaired by former
food minister Shanta
Kumar, in
its recommendation to government last year had stated gradual introduction of
cash transfers in PDS.
Investing in storage
FCI should gradually outsource grain-storage to
private sector
players on competitive
bidding - give
them contract to store FCI grains for 20 years.
Don’t store grain in “Cover
and plinth” godowns. Convert them into “Silos” with Mechanized / robotic assemblies, with help of private
sector. Madhya Pradesh has already begun doing this.
Mechanize farm operations.
Policy
makers have initiated preliminary support to farm mechanization by including it
as focus area in broader schemes such as in Rashtrya Krishi Vikas Yojna and
Macro Management of Agriculture schemes.
There is
a need to focus research efforts towards design and development of farm machinery suitable
for different types of soils, farm sizes and diverse crops.
Combating Hidden Hunger
The way out of hidden
hunger is by diversifying
diets, fortifying commercial foods (successfully done in iodized salt) and bio-fortification—using conventional or transgenic methods to increase
micro-nutrient content in food crops.
Technology driven solution
The answer to dealing with urban
hunger lies in creating a supply chain of sustained
feeding, and technology can play a big role in it.
Many social
start-ups founded by young Indians are using technology
to feed the poor.
No Food Waste, Feeding
Indians have mobile app
that allows them to crowd source data on hunger spots
in India and take requests for donation of
excess food which is then distributed to the needy.
Generation of livelihood opportunities
While the tech-driven feeding programmes are a “good initiative”, they
can only be a temporary measure.
Charity cannot be a solution to fighting hunger.
Besides, there is the issue of dignity associated
with the donation of leftover food.
The real
solution lies in creating skills and livelihood
opportunities. The rural jobs programme like MGNREGA and Skill India initiative is a step in
this direction.
International
Collaboration
To work
towards greater food security, India is also working in close synergy with the UN Food and
Agriculture Organisation (FAO) which is a knowledge partner, adding
value to existing technologies and approaches. The agency has helped India take
the holistic ‘seed to plate’ approach.
FAO also
provides technical assistance and capacity building to
enable the transfer of best practices as well as successful lessons from other
countries to replicate them to India’s agriculture system.
By
strengthening the resilience of smallholder farmers, food
security can be guaranteed for the planet’s increasingly hungry global
population while also whittling down carbon emissions.
Associated Issues
Global Hunger Index (GHI)
What is GHI?
The Global
Hunger Index (GHI) is a tool designed to comprehensively
measure and track hunger globally, regionally, and by country.
The GHI is
designed to raise awareness and understanding of
regional and country differences in the struggle against hunger.
How do
you interpret a GHI score?
An increase in a country's
GHI score indicates that the hunger situation is
worsening, while a decrease in the score indicates improvement in the
country's hunger situation.
What are the four components used in the GHI
formula?
The four component indicators are:
Undernourishment: the
proportion of undernourished people as a percentage of the population
(reflecting the share of the population with insufficient caloric intake);
Child wasting: the proportion of children under
the age of five who suffer from wasting (low weight for their height,
reflecting acute undernutrition);
Child stunting: the proportion of children under
the age of five who suffer from stunting (low height for their age, reflecting
chronic undernutrition);
Child mortality: the mortality rate of children
under the age of five (partially reflecting the fatal synergy of inadequate
nutrition and unhealthy environments).
Why are scores based on these
four indicators?
Hunger is a multidimensional
problem.
To reflect the multidimensional
nature of hunger, the GHI combines the four component indicators into one
index.
What's new about this year's
formula?
This year, GHI scores have been calculated
using a revised and improved formula.
The revision replaces
child underweight, previously the sole indicator of child
undernutrition, with two indicators of child
undernutrition—child wasting and child stunting which
are equally weighted in the GHI calculation.
The revised formula also standardizes each of the component indicators to
balance their contribution to the overall index and to changes in GHI scores
over time.
XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX
Authors' Note: This article has provided a comprehensive overview of causes, consequences and solutions of the Hunger Problem. A short analysis of India's present Global Hunger Index Ranking will be a good value addition over and above this information. Your comments and suggestions are welcome. If you have found this and other articles on our blog useful, you may follow us to receive regular updates of our activities.